Author: Mariem

Dinner

Roasted Brussels Sprouts

Dinner

Seared Duck Breast

Dinner

Beef and Broccoli Noodles

Dinner

Grilled Pineapple Shrimp Skewers with Sweet Chili Glaze

Dinner

Mediterranean Chicken Quinoa Bowl with Yogurt Dressing

Dessert

Cream-Filled Croissant with Powdered Sugar

Dessert

Chocolate Cream Puffs (Choux au Chocolat)

Dessert

Salted Chocolate Drizzle Peanut Butter Cookies

Dinner

Roasted Brussels Sprouts and Butternut Squash Salad with Goat Cheese and Cranberries

Dinner

Seared Duck Breast with Thai Red Curry and Jasmine Rice