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Chicken Bacon Ranch Pizza

Chicken Bacon Ranch Pizza is a flavorful and hearty pizza topped with creamy ranch sauce, tender chicken, crispy bacon, and gooey melted cheese, making it a perfect comfort food favorite.

Ingredients

Scale
  • 1 prepared pizza dough (store-bought or homemade)
  • 1/2 cup ranch dressing
  • 1 cup cooked chicken breast, diced or shredded
  • 1/2 cup cooked bacon, crumbled
  • 1 1/2 cups shredded mozzarella cheese
  • 1/2 cup shredded cheddar cheese
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon black pepper
  • Optional: sliced green onions or parsley for garnish

Instructions

  1. Preheat the oven to 450°F (230°C). If using a pizza stone, place it in the oven while preheating.
  2. Roll out the pizza dough on a floured surface to your desired thickness, then transfer to a baking sheet or preheated pizza stone.
  3. Spread the ranch dressing evenly over the dough, leaving a small border for the crust.
  4. Sprinkle the mozzarella and cheddar cheese evenly over the ranch base.
  5. Top with diced chicken and crumbled bacon.
  6. Sprinkle with garlic powder and black pepper.
  7. Bake for 12-15 minutes, or until the crust is golden and the cheese is melted and bubbly.
  8. Remove from the oven and let cool for a few minutes. Garnish with sliced green onions or parsley if desired. Slice and serve.

Notes

  • You can use rotisserie chicken for convenience.
  • Try adding red onions or tomatoes for extra flavor and texture.
  • Leftovers can be stored in the fridge for up to 3 days.

Nutrition

Keywords: chicken bacon ranch pizza, ranch pizza, chicken pizza, bacon pizza, comfort food