Chocolate S’mores Parfait Cups
Chocolate S’mores Parfait Cups are a fun and indulgent no-bake dessert layered with graham cracker crumbs, rich chocolate pudding, and fluffy marshmallow topping, perfect for satisfying any sweet tooth.
- Author: Mariem
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes (plus chilling time)
- Yield: 4 cups 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
- 1 cup graham cracker crumbs
- 3 tbsp melted butter
- 2 tbsp granulated sugar
- 2 cups chocolate pudding (homemade or store-bought)
- 1 cup mini marshmallows
- 1 cup whipped cream or whipped topping
- 1/2 cup chocolate chips or chunks (optional, for garnish)
- Crushed graham crackers (optional, for garnish)
- In a small bowl, mix graham cracker crumbs, melted butter, and sugar until well combined.
- Spoon a layer of the graham cracker mixture into the bottom of individual cups or jars and press down lightly.
- Add a layer of chocolate pudding over the crumbs.
- Top with a layer of mini marshmallows and whipped cream.
- Repeat the layers if desired, ending with whipped cream.
- Garnish with chocolate chips and crushed graham crackers.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- Use toasted marshmallow fluff for a more authentic s’mores flavor.
- Can be made ahead and stored in the fridge for up to 2 days.
- Serve in small mason jars for a portable party treat.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 28g
- Sodium: 220mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg
Keywords: S’mores Parfait, Chocolate Parfait Cups, No-Bake Dessert, S’mores Dessert, Mini Dessert Cups