Dark Chocolate Pistachio Fudge Bites
ark Chocolate Pistachio Fudge Bites are rich, indulgent squares filled with a pistachio center and coated in silky dark chocolate. Ideal for gifting or festive dessert trays.
Why You’ll Love This Recipe
These bites combine the richness of dark chocolate with the nutty creaminess of pistachios. They are easy to prepare, require no baking, and look stunning when served.
Ingredients
(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)
dark chocolate chips or chunks
sweetened condensed milk
pistachio paste or ground pistachios
vanilla extract
salt
crushed pistachios (for garnish)
Directions
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Melt dark chocolate and condensed milk together until smooth.
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Stir in vanilla and salt.
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Pour half of the mixture into a lined pan and chill briefly.
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Spread pistachio paste over the chocolate layer.
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Cover with remaining chocolate mixture.
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Sprinkle with crushed pistachios and chill until firm.
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Cut into squares or bars to serve.
Servings and Timing
Servings: 24 pieces
Prep Time: 20 minutes
Chill Time: 2 hours
Total Time: 2 hours 20 minutes
Variations
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Use white or milk chocolate for a different base.
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Add chopped dried fruit like cranberries or apricots.
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Incorporate a splash of almond or orange extract.
Storage/Reheating
Store in an airtight container in the refrigerator for up to 2 weeks. Freeze for up to 3 months. Serve cold or at room temperature. No reheating required.
FAQs
What is pistachio paste?
It’s a smooth, creamy paste made from ground pistachios, often used in baking and confections.
Can I make my own pistachio paste?
Yes, blend roasted pistachios with a bit of oil and sugar until smooth.
Is this recipe dairy-free?
No, but you can use dairy-free condensed milk and chocolate alternatives.
Can I use a different nut?
Yes, try almond or hazelnut paste for a variation.
How long does it take to set?
About 2 hours in the refrigerator.
Do I need a candy thermometer?
No, this is a no-bake fudge recipe.
Can I add sea salt on top?
Yes, a light sprinkle enhances the flavor.
Are these good for gifting?
Absolutely. Wrap them in parchment or mini candy cups.
What’s the best way to cut them cleanly?
Use a warm knife and clean it between slices.
Can I double the batch?
Yes, just use a larger pan.
Conclusion
Dark Chocolate Pistachio Fudge Bites are a sophisticated treat that combines ease of preparation with gourmet flavor. They make an excellent holiday gift or elegant dessert for any celebration.
Dark Chocolate Pistachio Fudge Bites
Dark Chocolate Pistachio Fudge Bites are rich, silky-smooth morsels of dark chocolate fudge studded with crunchy pistachios. These no-bake treats are easy to make, beautifully balanced in flavor, and perfect for gifting, parties, or whenever you crave a decadent chocolate fix.
- Prep Time: 10 mins
- Cook Time: 10 mins
- Total Time: 2 hrs 20 mins (including chilling)
- Yield: 25 bites 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 2 cups dark chocolate chips (60–70% cocoa)
- 1 (14 oz) can sweetened condensed milk
- 2 tablespoons unsalted butter
- 1 teaspoon vanilla extract
- 1 cup shelled pistachios, roughly chopped
- Pinch of sea salt
Instructions
- Line an 8×8-inch pan with parchment paper, leaving some overhang for easy removal.
- In a medium saucepan over low heat, combine dark chocolate chips, sweetened condensed milk, and butter. Stir constantly until smooth and melted.
- Remove from heat and stir in vanilla extract and a pinch of sea salt.
- Fold in chopped pistachios, reserving a small handful for topping.
- Spread the mixture evenly into the prepared pan and sprinkle the remaining pistachios on top.
- Refrigerate for at least 2 hours, or until firm.
- Lift the fudge out of the pan using the parchment overhang and cut into small bite-sized squares.
- Store in an airtight container in the refrigerator for up to 2 weeks.
Notes
- Use roasted, unsalted pistachios for the best flavor balance.
- For extra texture, top with a sprinkle of flaky sea salt before chilling.
- These bites also freeze well for long-term storage.
Nutrition
- Serving Size: 1 bite
- Calories: 130
- Sugar: 10g
- Sodium: 30mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Keywords: dark chocolate fudge, pistachio fudge, no-bake dessert, chocolate bites, easy homemade candy
