Grilled Chicken Caesar Wraps

Grilled Chicken Caesar Wraps are a fresh, handheld version of the classic Caesar salad. Tender grilled chicken, crisp romaine lettuce, and creamy Caesar dressing are wrapped in soft tortillas for a convenient and flavorful meal.
Why You’ll Love This Recipe
This wrap offers all the flavor of a Caesar salad without the need for a plate and fork. It’s quick to prepare, portable, and perfect for lunch, picnics, or a light dinner. The grilled chicken adds a smoky depth, while the crisp lettuce and tangy dressing keep each bite refreshing.
Ingredients
(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)
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Boneless, skinless chicken breasts
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Olive oil
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Salt and pepper
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Romaine lettuce, chopped
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Caesar dressing
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Parmesan cheese, shredded
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Large flour tortillas
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Croutons (optional, for crunch)
Directions
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Preheat grill to medium-high heat.
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Brush chicken breasts with olive oil and season with salt and pepper.
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Grill chicken for 6–7 minutes per side, or until cooked through and juices run clear.
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Let chicken rest for 5 minutes, then slice into strips.
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In a large bowl, toss lettuce with Caesar dressing and Parmesan cheese.
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Lay tortillas flat, place lettuce mixture in the center, add sliced chicken, and top with croutons if using.
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Fold and roll the tortillas into wraps. Serve immediately.
Servings and timing
Serves: 4
Preparation time: 10 minutes
Cooking time: 15 minutes
Total time: 25 minutes
Variations
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Use grilled shrimp or turkey instead of chicken.
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Add sliced avocado for creaminess.
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Use spinach wraps for extra color and nutrients.
Storage/Reheating
Wraps are best enjoyed fresh, but you can store assembled wraps (without dressing) in the refrigerator for up to 1 day. For meal prep, store chicken, lettuce, and dressing separately, then assemble when ready to eat.
FAQs
Can I use rotisserie chicken instead?
Yes, it’s a great time-saving option.
What type of tortillas work best?
Large flour tortillas are easiest to fold, but whole wheat or spinach tortillas work well too.
Can I make these ahead for lunch?
Yes, just keep dressing separate until serving to prevent sogginess.
How can I make them healthier?
Use whole wheat tortillas and light Caesar dressing.
Can I serve them warm?
Yes, add the chicken while still warm for a cozy wrap.
Is Caesar dressing always made with anchovies?
Traditional versions do contain anchovies, but you can find or make anchovy-free varieties.
Can I grill the chicken indoors?
Yes, use a grill pan or even a skillet.
Can I add bacon?
Yes, crispy bacon pairs wonderfully with Caesar flavors.
What cheese works best?
Parmesan is classic, but Asiago can be a tasty alternative.
Can I use leftover chicken?
Absolutely — just slice and add to the wrap.
Conclusion
Grilled Chicken Caesar Wraps are a simple, portable, and satisfying way to enjoy the flavors of a Caesar salad. With fresh ingredients and quick preparation, they make an excellent choice for both busy weekdays and relaxed weekends.
PrintGrilled Chicken Caesar Wraps
A fresh and satisfying wrap filled with tender grilled chicken, crisp romaine lettuce, creamy Caesar dressing, and Parmesan cheese, all rolled in a soft tortilla.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 4 wraps 1x
- Category: Main Dish
- Method: Grilling
- Cuisine: American
- Diet: Low Calorie
Ingredients
- 2 large boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 4 large flour tortillas
- 4 cups chopped romaine lettuce
- 1/2 cup Caesar dressing
- 1/4 cup grated Parmesan cheese
- 1/2 cup croutons (optional)
Instructions
- Preheat grill or grill pan over medium-high heat.
- Brush chicken breasts with olive oil and season with garlic powder, salt, and black pepper.
- Grill chicken for 5–6 minutes per side, or until fully cooked and internal temperature reaches 165°F (74°C).
- Remove chicken from grill and let rest for 5 minutes before slicing into thin strips.
- In a large bowl, toss romaine lettuce with Caesar dressing and Parmesan cheese.
- Lay tortillas flat and divide lettuce mixture evenly among them.
- Top each with sliced grilled chicken and croutons if desired.
- Roll tortillas tightly, folding in the sides as you go, to form wraps.
- Slice in half and serve immediately.
Notes
- For a lighter version, use whole wheat tortillas and low-fat Caesar dressing.
- You can prepare the chicken in advance and store it in the refrigerator for quick assembly.
- Serve with fresh fruit or chips for a complete meal.
Nutrition
- Serving Size: 1 wrap
- Calories: 370
- Sugar: 2g
- Sodium: 860mg
- Fat: 16g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 2g
- Protein: 27g
- Cholesterol: 75mg
Keywords: chicken caesar wrap, grilled wrap, healthy lunch, chicken tortilla wrap