Nutty Chocolate Fudge Bites
Rich and chewy chocolate fudge bites loaded with crunchy nuts—perfect for a quick sweet fix or homemade gift, no baking required.
- Prep Time: 10 mins
- Cook Time: 5 mins
- Total Time: 2 hrs 15 mins (including chilling)
- Yield: 25 bites 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 can (14 oz) sweetened condensed milk
- 2 cups semi-sweet chocolate chips
- 1 teaspoon vanilla extract
- 1 cup mixed chopped nuts (e.g., walnuts, almonds, pecans)
- Pinch of salt
Instructions
- Line an 8×8-inch baking pan with parchment paper, leaving an overhang for easy removal.
- In a saucepan over low heat, combine sweetened condensed milk and chocolate chips. Stir constantly until fully melted and smooth.
- Remove from heat and stir in vanilla extract, salt, and chopped nuts.
- Pour the mixture into the prepared pan and spread evenly.
- Refrigerate for at least 2 hours, or until firm.
- Lift the fudge out using parchment overhang and cut into bite-sized squares.
- Store in an airtight container in the refrigerator for up to 2 weeks.
Notes
- Use your favorite nuts or a combination for varied texture and flavor.
- Add a sprinkle of flaky sea salt on top before chilling for a sweet-salty contrast.
- Fudge can be frozen for up to 3 months—wrap tightly to prevent freezer burn.
Nutrition
- Serving Size: 1 bite
- Calories: 140
- Sugar: 14g
- Sodium: 35mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Keywords: chocolate fudge, nutty fudge bites, no-bake dessert, homemade candy, quick chocolate treat
Find it online: https://yumcove.com/nutty-chocolate-fudge-bites-2/