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Sloppy Joe Dip with Toasted Baguette Slices

This hearty Sloppy Joe Dip puts all the beloved flavors of a Sloppy Joe into a warm, cheesy dip perfect for scooping on toasted baguette slices—ideal for parties, snacking, or game-day gatherings.

Ingredients

Scale
  • 1 lb ground beef
  • 1 small onion, diced
  • 2 garlic cloves, minced
  • 1 cup tomato sauce or ketchup (or use diced tomatoes)
  • 2 tablespoons brown sugar
  • 1 tablespoon Worcestershire sauce
  • 1 1/2 cups shredded cheddar or Monterey Jack cheese
  • 1 baguette, sliced and toasted
  • Pickled jalapeños (optional)
  • Salt and pepper to taste

Instructions

  1. Preheat oven to 375 °F (190 °C).
  2. In a skillet over medium heat, sauté onion until translucent (about 3–4 minutes). Add garlic and cook for 30 seconds.
  3. Add ground beef, season with salt and pepper, and cook until browned and crumbly.
  4. Stir in tomato sauce (or ketchup), brown sugar, and Worcestershire sauce. Simmer for 5–10 minutes until thickened.
  5. Transfer meat mixture to a baking dish. Sprinkle cheese evenly over the top.
  6. Bake for 10–12 minutes or until cheese is melted and bubbly.
  7. Garnish with pickled jalapeños if using. Serve warm with toasted baguette slices.

Notes

  • Use plant-based ground meat or lentils for a vegetarian version.
  • Add hot sauce, chili powder, or jalapeños for spice.
  • Try different cheeses like smoked gouda or pepper jack for variety.
  • Top with scallions, cilantro, or bacon bits for garnish.
  • Pair with tortilla chips or sliced vegetables for dipping alternatives.

Nutrition

Keywords: sloppy joe dip, game day dip, party appetizer, cheesy dip, toasted baguette, ground beef dip