Spicy Beef Slider Burger
Spicy Beef Slider Burger is a mouth-watering mini burger packed with bold, zesty flavors. Juicy beef patties seasoned with spices are paired with melty cheese, crisp toppings, and a spicy sauce, all served on soft slider buns. Perfect for parties, game days, or whenever you want a fun and satisfying bite-sized meal.
- Prep Time: 15 minutes
- Cook Time: 10-12 minutes
- Total Time: 25 minutes
- Yield: 8 sliders
- Category: Main Course
- Method: Grilling or Skillet Cooking
- Cuisine: American
Ingredients
- Ground beef (80/20 blend recommended for juiciness)
- Salt
- Black pepper
- Chili powder
- Garlic powder
- Paprika
- Slider buns
- Cheddar cheese slices (or preferred cheese)
- Spicy mayo or sriracha mayo
- Pickles
- Lettuce (optional)
- Tomato slices (optional)
- Butter (for toasting buns)
Instructions
- In a bowl, combine the ground beef with salt, black pepper, chili powder, garlic powder, and paprika. Mix gently until just combined.
- Divide the beef into small portions and form into patties slightly larger than your slider buns, as they will shrink when cooked.
- Heat a skillet or grill pan over medium-high heat. Cook the patties for about 2-3 minutes per side, or until cooked through. Add cheese slices during the last minute of cooking so they melt over the patties.
- While the patties cook, lightly butter the slider buns and toast them cut-side down in a pan or on the grill until golden.
- Spread spicy mayo or sriracha mayo on the bottom bun. Add the beef patty with melted cheese, then top with pickles, lettuce, and tomato if using. Finish with the top bun.
- Serve immediately while hot.
Notes
- For extra spice, add sliced jalapeños or drizzle hot sauce on top.
- Try different cheeses like pepper jack, Monterey Jack, or blue cheese for variety.
- Add crispy bacon for an extra flavor boost.
- For a low-carb option, serve the patties in lettuce wraps instead of buns.
- Store cooked slider patties in an airtight container in the refrigerator for up to 3 days. Reheat in a skillet over medium heat until warmed through.
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 3g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 50mg
Keywords: spicy, beef, slider, burger, party food, appetizer, easy, flavorful
Find it online: https://yumcove.com/spicy-beef-slider-burger/