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Sweet and Salty Peanut Brittle Crackers – An Easy No‑Bake Holiday Treat

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Sweet and Salty Peanut Brittle Crackers are a quick and easy no-bake holiday treat made with buttery crackers, caramel, melted chocolate, and crunchy peanuts. They combine sweet, salty, and crunchy elements for the perfect snack or edible gift.

Ingredients

Scale
  • 40 buttery round crackers (like Ritz)
  • 1/2 cup unsalted butter
  • 1/2 cup brown sugar, packed
  • 1 cup semi-sweet chocolate chips
  • 3/4 cup salted peanuts, roughly chopped
  • Flaky sea salt (optional, for topping)

Instructions

  1. Line a baking sheet with parchment paper or foil and arrange the crackers in a single layer, touching but not overlapping.
  2. In a small saucepan over medium heat, melt the butter and brown sugar together. Bring to a boil and let it simmer for 2–3 minutes, stirring constantly, until thickened and bubbly.
  3. Pour the hot caramel mixture evenly over the crackers and spread with a spatula to coat.
  4. Bake in a preheated oven at 350°F (175°C) for 5 minutes to set the caramel.
  5. Remove from the oven and immediately sprinkle chocolate chips over the hot caramel. Let sit for 2 minutes to melt, then spread the chocolate evenly over the crackers.
  6. Sprinkle chopped peanuts over the melted chocolate. Add a pinch of flaky sea salt if desired.
  7. Let cool at room temperature or refrigerate for 1 hour until set.
  8. Break into pieces and serve or package for gifting.

Notes

  • Use parchment or foil for easy cleanup and removal.
  • Try different toppings like chopped pretzels or toffee bits for variety.
  • Store in an airtight container at room temperature for up to 1 week.

Nutrition

Keywords: peanut brittle crackers, sweet and salty snacks, no-bake holiday treats, chocolate cracker candy, edible gifts

Find it online: https://yumcove.com/sweet-and-salty-peanut-brittle-crackers-an-easy-no%e2%80%91bake-holiday-treat/